Our Fresh Produce
SWEET, DELICIOUS PRODUCE FROM A PERFECTLY COLD CLIMATE.
Our produce grows sweetest and tastiest in cool temperatures, after frosts, and few places in New Zealand
get colder than Southland, New Zealand … 47º below the equator! Our cool climate, pure, deep waters, clear sunlight and fine,
rich soils give our produce the sweetest, most succulent flavours you’ve ever tasted. They’re so sweet … and so good.
Our cold, frosty Southern climate, pure waters, clear sunlight, and fine, rich soils combine to give our parsnips the sweetest, most succulent flavours you’ve ever tasted. What’s more, our unrelenting attention to detail ensures that every single parsnip reaches you in perfect condition. No wonder they’re so sweet. And so delicious.
We’re passionate about ensuring our Southland Bunches reaches you in perfect condition: fresh, crunchy, tasty and sweet. Within hours of harvesting by hand when young and slender, our delicious sweet spring carrots are washed and tied into bunches and on their way to supermarkets all around the country. No wonder they’re so good. And so sweet.
Our Frozen Produce
SWEET, DELICIOUS PRODUCE FROM A PERFECTLY COLD CLIMATE
Our sweet and tasty fresh produce, harvested at the optimum time, prepared and snap frozen to help lock in the sweet, succulent flavours. They’re so good … and so easy.
365 days supply of Southland Sweetness Parsnips
Southland Yearly mean temperature is 10 °C
Southland Rainfall averages
1112 mm annually